Al Dente Pasta

Al Dente Pasta

While many conventional pasta makers extrude their pasta in order to speed production, Al Dente uses the time-honoured tradition of rolling out its pasta dough. Taking no shortcuts, Al Dente works closely with the growers and millers of our durum wheat, using the “real thing” when it comes to flavours, taking total responsibility for the manufacturing of our pasta.

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16 Items

per page
Set Descending Direction